Crisp, juicy apples grown in cool mountain air.
Strong and brisk, ideal for milk tea lovers.
Aromatic, tangy local lemon used in Assamese dishes.
Rich, malty flavor from premium Assam estates.
Distinct tribal flavor with rich umami notes.
Tangy and crunchy, a North Eastern delicacy.
Sustainable home décor and utility crafts.
Soft, eco-friendly silk known as the ‘peace silk’.
Light, soothing, and packed with antioxidants.
Short-grain, fragrant rice loved in Assamese cuisine.
Fiery chili from Assam and Nagaland, world-famous heat.
Tangy, vitamin-rich fruit from Himalayan orchards.
Golden silk unique to Assam, world-renowned.
Bright, juicy oranges with natural sweetness.
Pure, aromatic roots with strong medicinal value.
Spicy and tangy pickles from local ingredients.
Nutty and wholesome, perfect for healthy meals.
Rare tea with a deep, earthy aroma.
Sweet, glutinous rice used in traditional sweets.
Colorful handwoven shawls symbolizing local heritage.